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 the toolkit
success on a plate
If you serve food to customers this Foodkit is for YOU!

The Tourism Foodkit website is a brilliant kitchen tool for professionals to have on hand. Sourcing fresh ingredients locally and finding distribution channels that work to the advantage of everyone involved has been one of the hardest aspects the industry has had to deal with in the past. Finding like-minded people to deal with who appreciate what each person is trying to achieve for the customer, creates confidence and solves problems. Working together for the good of the customer brings producers, retailers, chefs and end-users closer together for the good of the whole industry. Sharing interests and having greater knowledge and understanding brings untold advantages.

Shirley Spear
Three Chimneys Restaurant, Isle of Skye.

food facts
farmers markets

scots recipes / foods
scottish menu

food diary

It could help you improve your business

highland and islands enterprise scottish enterprise Visit Scotland  The Stockbridge Restaurant in Edinburgh

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